Explora Journeys has announced a partnership with internationally-acclaimed Italian chef Mauro Uliassi. Chef Uliassi will offer an extraordinary culinary experience in Anthology, the Explora fleet’s speciality dining experience. 

Chef Mauro Uliassi has garnered global recognition for his inventive and groundbreaking approach to Italian gastronomy, earning him three Michelin stars at his renowned restaurant Uliassi in Senigallia, near Ancona on the Adriatic coast of Italy.

A set menu at Uliassi costs up to €250 with a choice between the classic menu, the lab menu, the game menu, and the a la carte menu. Highlights include codfish tripe and celery seeds, seared cuttlefish, cheek lard oil, chard, honey and anchovy sauce; and charcoal lamb, vanilla, cherries and hazelnuts.

Uliassi's culinary style reflects his deep passion for the sea and his unwavering commitment to environmental sustainability. He celebrates the unique flavours and textures of the ocean, making him an ideal fit for Explora Journeys' dedication to locally sourced, sustainable dining experiences, while embodying a culinary "Ocean State of Mind."

"I am thrilled to collaborate with Explora Journeys and bring my culinary creations to the guests aboard EXPLORA I. Having known the group for many years, this collaboration is truly close to my heart. It is a unique opportunity to showcase my interpretation of Italian cuisine and celebrate the beauty and sustainability of the sea. Inspired by the endless treasures of the ocean, I look forward to creating a truly multi-sensory experience for guests dining at Anthology."

- Mauro Uliassi

Anthology is a conglomeration of talents from celebrated chefs from across the world.

• 26 indoor seats
• 22 outdoor seats
• Reservation recommended

It’s a one-of-a-kind culinary experience and subsequently a speciality, paid dining experience. Internationally-renowned chefs from across the world are invited to showcase their very best cuisine. A pairing is always perfectly matched, be it with a decadent wine from a celebrated vineyard or something refreshingly non-alcoholic. 

You’ll experience exquisite food in contemporary, refined elegance with the opportunity to dine al-fresco. Low light levels and flawless decoration creates an intimate yet elevated atmosphere. The service matches the food - impeccable.

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Call us on 0161 513 8200 to find out more about Explora Journeys.

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